Tatonka Salad

A variation recipe option included.

  • 1-½ lbs (680 grams) ground bison
  • 1 pkg. Taco seasoning mix
  • 1 small bottle French Salad dressing
  • ½ cup (125 ml) chopped green pepper
  • ½ cup (125 ml) chopped green onion
  • 1 ½ cup (375 ml) grated cheddar cheese
  • 1 can brown beans drained
  • 1 ½ cups (375 ml) zesty cheese taco chips, crushed

Method

  1. Toss browned bison, taco-seasoning mix, French dressing, onion, green pepper, cheese and beans. Chill 2 hours. 
  2. Just before serving add lettuce and taco chips. 
  3. Variation: Add chopped fresh tomatoes or Salsa for a spicier taste.

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